AGFUTURO

Seeding the Next Agricultural Revolution

What is AGFUTURO?

The mission of AGFUTURO is to provide facilities for AgTech and FoodTech startups to develop and grow in the most cost effective way possible. 

Our first facility called Dude’s Public Market is open but still under construction (Completion Spring 2023). It is a four kitchen and a roastery cafe space located in Southeastern Idaho (Pocatello, ID). It is spearheaded by Dude’s Space a rent by the hour kitchen available for the public to use. Dude’s Space is where AGFUTURO provides additional services such as Food Science/Agtech consulting, ghost kitchen testing, and business services.

Dude’s Public Market

Dude's Public Market

Front View

Dude's Public Market Mural

Back View (Common Area Seating)

Current Services Offered

Food Science Consulting

Evaluate the nutrition of different food products, discover/source new ingredients, and assist in the development of new food products.

AGTECH Consulting

We help Agtech companies identify trends and market opportunities in the agriculture space in which to develop solutions and products.

Business Services

From development of business plan, market strategy to raising capital we will provide the support for startups to be fundable and scalable.

Ghost Kitchen Testing

We help create recipes and concepts for ghost kitchens for large national chains to maximize underutilized kitchen capacity.

Meet the Team

  • Jim Young

    FOUNDER/CEO

    AGFUTURO was founded on the belief that in order to send food to mars we must build the infrastructure for the Food and Ag tech companies to do it. Jim identified that the shared kitchen or ghost kitchen space was one of the fastest growing verticals in Food and Ag tech industry. He combined the Public Market model with the Shared kitchen model to create version 1.0 called Dude’s Public Market.

  • Marcel Mueller

    Marcel Mueller

    Managing Director

    A Beekeeping Breeder, Agriculture Specialist, and Founder of Primo Queens. Marcel is interested in symbiotic relationships between organisms, such as a pollinator and a flower. He has become increasingly aware of voids within the ecology of agriculture. As an Agtech Founder himself, he is committed to building infrastructure that creates symbiotic relationships between AgTech startups and the consumers they serve. 

  • Owen Dolan

    Owen Dolan

    Advisor

    Owen Dolan is a seasoned Operations expert currently serving as COO for Smart Cups a patented sustainable beverage technology company. Owen’s expertise in running a successful FoodTech startup includes product development, intellectual property, and marketing. He understands the various needs of early stage FoodTech startups such as what resources, services, and support is needed to scale.